Gibbston Valley Kawaura Blue Cheese sauce

Gibbston Valley Kawaura Blue Cheese sauce

Ingredients

  • 25 g butter
  • 1 garlic clove
  • 25g onion
  • 150 ml cup milk
  • 1 tbsp flour
  • 2 tbs Worcestershire sauce
  • 1 tsp Dijon Mustard
  • 150g Gibbston valley Kawaura Blue Cheese
  • Salt and pepper, to taste

Method

  • Cook onions and garlic over a medium heat till tender
  • Melt the butter in a pan over a medium heat, then stir in the flour and let cook for 1 min or so. 
  • Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. 
  • Bring the mixture to a simmer and stir in the cheese Dijon mustard and Worcestershire sauce.
  • Cook until the cheese has melted and the sauce has thickened slightly, then season to taste and serve.
Back to blog
  • Cacio e Pepe

    Cacio e Pepe

    Indulge in the bold flavors of Pecorino cheese and freshly cracked black pepper with this classic Italian dish, Pasta Cacio e Pepe. Made with just a handful of ingredients, it's...

    Cacio e Pepe

    Indulge in the bold flavors of Pecorino cheese and freshly cracked black pepper with this classic Italian dish, Pasta Cacio e Pepe. Made with just a handful of ingredients, it's...

  • Gibbston Valley Cheese's Beetroot Chutney

    Gibbston Valley Cheese's Beetroot Chutney

    Beetroot chutney is a versatile condiment that adds a burst of flavour to any dish. Gibbston Valley Cheese has created the perfect blend. With its sweet and earthy taste, it's...

    Gibbston Valley Cheese's Beetroot Chutney

    Beetroot chutney is a versatile condiment that adds a burst of flavour to any dish. Gibbston Valley Cheese has created the perfect blend. With its sweet and earthy taste, it's...

  • Savour Summer's Sweetness: Grilled Fig and Prosciutto Salad with Brinza Feta

    Savour Summer's Sweetness: Grilled Fig and Pros...

    Summer is here, and what better way to celebrate the season than with a delicious and healthy Grilled Fig and Proscuitto Salad with Brinza Feta? This recipe features the star...

    Savour Summer's Sweetness: Grilled Fig and Pros...

    Summer is here, and what better way to celebrate the season than with a delicious and healthy Grilled Fig and Proscuitto Salad with Brinza Feta? This recipe features the star...

1 of 3